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Valentine Cherry Scones

Combine:
1/4 c. sugar
1 tbsp. baking powder
1/2 tsp. salt
1/2 tsp. baking soda

Mix with 2/3 cup butter, then add 1-1/3 cups buttermilk.

Cut into heart shapes. Make a sandwich - cherry jam between. two heart shape scones.

Bake at 425 degrees for 15 to 18 minutes.

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